Collection: Nakiyo Teak Damascus

Teak Damascus knives are forged exclusively for Seattle Cutlery by Tojiro in Tsubame, Japan. Using the same state-of-the-art blades as the Tojiro Shippu series, they feature durable handles crafted from teak with a ferrule of water buffalo horn. The blade combines VG-10 cobalt-alloy core steel with a jacket of legendary Damascus steel to take your kitchen to the next level. Slightly harder and lighter than the San Mai series, Damascus knives boast supreme performance and edge retention.

Nakiyo Teak Damascus